Sunset Supper Menu
Everyday from 5:30 to 6:30 pm $33 per person
Everyday from 6:30pm to 9:30pm $39 per person
not including beverages, tax and tip
Choose one from each of the following categories
Appetizers Crab Bisque
blue crab meat, roasted red bell pepper shrimp broth
Clams and Chorizo
Manila clams, pan roasted with smoked chili mojo,
fennel and Spanish Chorizo
Blue Heron Farms Organic Field Greens
Sonoma goat cheese, pear, candied macadamia nuts,
herb balsamic vinaigrette
Entrees
*Wild Mexican Shrimp
Herb marinated grilled, over semolina fettuccine,
roasted garlic, tomatoes, basil, white wine or Scampi style sautéed with cilantro garlic butter, white wine and citrus over semolina spaghetti
*Salmon
Warm white bean tomato and heirloom spinach ragout,
pinot noir sauce, crispy shallots
*Boneless Short Rib
Slow braised, creamed corn polenta, Manchego cheese,
Suzie’s Farms baby carrots, red wine reduction
*Add to your Entrée:
One King Crab Leg $20
Sweet Sesame Soy Grilled Shrimp Skewer $12
Half Grilled Maine Lobster $20
Seating is available inside our main dining room featuring a walk up bar and stunning views of La Jolla Cove or outside on our patio with breathtaking views of the caves and Pacific Ocean.Take advantage of our Shellfish Lover's Utopia with Local California Spiny Lobster caught here in La Jolla
Seating is available both inside our main dining area and outside on the patio when weather permits.
Our all inclusive brunch features Champagne for the table along with fresh
shellfish, salads and entrees featuring everything from Eggs Benedict to Crab Enchiladas and Top Sirloin.
Adjacent to the Crab Catcher restaurant, our charming Seaside Cafe offers an eclectic assortment of house specialties.
Located in our Seaside Cafe, our full bar features a Happy Hour from 3 - 9pm, with $3.00 margaritas, domestic beers, champagne, half price on selected menu items and $1.50 oyster shooters.
Host your 
The Crab Catcher is open
